Author Archives: Oliver Jones

Elevate Your Lunch Game with a Prosciutto Sandwich Masterpiece

Prosciutto Sandwich

Did you know that the prosciutto sandwich is a beloved Italian classic enjoyed by millions around the world? In fact, it’s estimated that over 1 billion prosciutto sandwiches are consumed each year, making it one of the most popular lunch options. And there’s a good reason for its widespread popularity. This simple yet delectable sandwich […]

Our 10 Favorite Spring Leafy Greens To Grab At The Farmstand

organic vegetables

Spring has arrived with its abundant sunshine, warmer days, vibrant flowers, and of course, fresh leafy greens. It’s time to go to the farmstand and try as many fresh leafy greens as you can. We have listed down our favorite spring leafy greens and how to use them in your cooking. 10 Best Leafy Greens […]

Which Cooking Oil Is Best? A Guide To Understanding Smoke Points

supermarket aisle full of cooking oils

With so many cooking oil options available to consumers today, it is understandably confusing to choose a cooking oil. Different cooking oils come from different materials, so each one has unique flavors, nutrients, and smoking point. Of these three factors, the smoking point is the most critical factor to consider when choosing a cooking oil. […]

Is a Truffle a Mushroom?

Black truffles

Are truffles mushrooms? This is a question that often comes up especially when you see, touch, use or taste a truffle. This is why many people are unsure whether or not truffles are actually a type of mushroom. This main reason is because they differ in key characteristics from other types of mushrooms. For one, […]

Figuring Out Fungi: The Gourmet Mushroom Flavor Guide

variety of mushrooms

Button, shiitake, portabella, oyster mushrooms—these are just a few of the edible mushrooms that could add color and that earthy umami flavor to your cooking. Learn about the wonderful mushrooms you can use in the kitchen in our gourmet mushroom flavor guide. What Are Mushrooms, Really? Mushrooms are a type of fungi, meaning they are […]

Home Chef Essentials: How To Choose Your First Chef’s Knife

chef knife cutting garlic

As a home chef, one of your most important tools is your knife. Chef’s knives are personal—they are an extension of your hand in the kitchen. The right knife in your hand could make a significant difference in the way you prepare food. If you’re ready to invest in your first professional chef’s knife, you […]

What Is The Food Culture In Kuna, Idaho?

idaho potatoes

Kuna is a small town in Idaho that is home to many Native Americans. Kuna has its own unique food culture which includes traditional dishes, such as frybread and buffalo. The community also hosts an annual corn festival each year, where visitors can sample the various foods at local restaurants or attend cultural events.